Chicken Pakora
INGREDIENTS :
500 gm Boneless Chicken Pieces
2 tbsp Oil
1 tsp Ground Cumin
1 1/2 tsp Salt
1-2 each Chopped Green Chillies (Jalapeno)
1 Chopped Onion
1 tsp Ginger-Garlic paste
2 tsp Vinegar
1 cup Curd
1 tsp Lemon juIce
How To Cook Chicken Pakora Recipe :
* Put everything but chicken and batter in blender and blend till fine.* Marinate the chicken pcs with the resulting mixture.
* Keep in the fridge for 40 minutes.
* Put chicken in batter.
* Deep fry it until its colour changes to golden brown Condiments.
* Serve the chicken pakora with coriander or mint chutney or tomato ketchup.