This is a quick and easy chocolate pudding recipe that is great to make with your kids.
Ingredients:
1 cup white sugar
2/3 cup unsweetened cocoa powder
6 tablespoons cornstarch
4 cups milk
4 teaspoons vanilla
Method
In a microwave safe bowl, whisk together the sugar, cocoa, & cornstarch. Whisk in milk a little at a time so the mixture does not have any dry lumps.
Place in the microwave and cook for 3 minutes on HIGH.
Stir. Then cook at 1 minute intervals, stirring between cooking times for 2 - 4 minutes, or until shiny and thick. Stir in vanilla.
Place a piece of plastic wrap directly on the surface of the chocolate pudding to prevent a skin from forming (the chocolate pudding will be HOT, so be careful!) No, the plastic wrap will not melt.
Chill in the fridge. Serve cold. Enjoy!
Roopesh Nair